
Section faculty also supervise undergraduate- and graduate-level internships and practicum experiences. These opportunities span clinical, laboratory, and community-based research; development of clinical quality improvement projects; and evaluation of dietary and nutrition resources available to Children’s Hospital Colorado staff and patients.
In addition, faculty are actively involved in the Children’s Hospital Colorado and University of Colorado Dietetic Internship Program, contributing to curriculum development, trainee supervision, and professional mentorship.
Examples of recent national-level involvement include:
For additional detials, view the Section of Nutrition's Faculty Research Areas.