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Models to Choose from
There are many ways to make weight management work in your practice. We call these models. In this project, we’d like you to choose a weight management delivery model to try in your practice.
Elements in a Model
Before getting into which models are available to choose from, consider first some elements that go into a model.
Ways to work with patients:
- Individual visits with a billing clinician
- Individual visits with a health coach
- Group visits with a clinician
Who — What role(s)/person(s) do you want to be a part of implementing the weight management program:
- Physician (MD/DO)
- NP/PA
- Registered dietitian or other diet specialists
- Behavioral health provider (like a psychologist or social worker)
- Health coach or other
- Nurse or Medical Assistant
What – the specific treatment approach(es) to take:
- Healthy lifestyle
- Specific diet - Protein rich, DASH, Mediterranean, etc.
- Meal replacement
- Medications
- Referral/coordinated work with behavioral health
- Referral to bariatric surgery
- Combinations based on what patients need
To what extent - How much of your practice to make weight management:
- Blend in a little for your existing patients who really need/want it
- Partial primary care clinic and partial weight management (i.e., regular primary care with weight management focus area for a specified portion of time)
- Weight management clinic only
Other - Innovative ideas if you are so inclined
- Small gym/personal trainers
- Other classes
- Apps and educational materials and other resources
General Questions about Picking a Model
It’s a non-judgmental atmosphere, and that’s really important in people who struggle with weight. We [have] a lot of patients who basically are not treated very well by their providers or their ancillary staff because of their weight. And I think a lot of clinicians have kind of a nihilistic attitude towards weight management, so we don’t have that. We’ve seen a lot of people make a lot of improvements.
Physician
It’s all-encompassing, and it works. This is not just theory. We do this on a daily basis, and it makes a difference in people’s lives.
PhD. food scientist
The reason that you do it is for the benefit of the patients. So, that needs to be the first thing. The second thing is you have to meet patients where they are. You can’t ask people to give up more than they’re ready for because all they do then is get a bad image of you, and they’re not going to be successful, and their feelings are hurt. I tell patients, don’t give up. I will never give up on a patient.
Registered Dietitian Nutritionist