3.6 Percent Of Americans Found To Have Food Allergies Or Intolerances
Jun 1, 2017The study, published in The Journal of Allergy and Clinical Immunology, looked at the electronic health records of 2.7 million people and identified 97,482 with one or more food allergies or intolerances.
Researchers defined allergies and intolerances as anything resulting in an adverse reaction to a food, including hives, anaphylaxis or shortness of breath.
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